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Brahmins Rasam

kerala sambar powder

Ingredients

  1. Sliced Tomato – ½ cup (100 g)
  2. Tamarind – 25 g (1 Lime Size) 
  3. Water – 500 ml (2 cup)
  4. Brahmins Rasam Powder – 2 tbsp (10g)
  5. Coconut oil – ½ tbsp
  6. Dry Red Chilly (as required)
  7. Mustard (as required)
  8. Curry Leaves/ Coriander Leaves (as required)

Preparation method

  • Soak Tamarind in sufficient water & drain the essence.
  • Take water in a bowl bring to boil with tamarind essence and Brahmins Rasam powder.
  • Heat oil in a pan & add mustard, dry red Chilly & curry leaves, and sauté tomato in low flame.
  • Once it is ready, pour it directly to the boiled mixture.
  • Add salt to taste.
  • Garnish with coriander leaves and serve hot.

Now delicious Brahmins Rasam is ready!